We offer four year-round ice cream flavors alongside an ever-changing selection of dairy and vegan options. We rotate our ice cream flavors with the seasons or just sometimes when we are in the mood. Ice Cream flavors vary between stores and allergens are always noted. Select a store below to see what dairy and vegan flavors we are scooping up today.
Organic Madagascar vanilla paired with buttermilk and Tahitian vanilla beans. No vanilla skimping here.
This is our UMD mascot flavor and is a chocolate malt base with chocolate covered pretzels and peanut butter ripple. Sorry, it has gluten, nuts and soy, but if you’re not allergic you will love!
Cookie butter is a decadent treat that’s gained a cult following. Yummy spiced cookies pulverized into a butter like consistency and then added to cream with another ripple of cookie butter added in for an extra boost of deliciousness.
This chocolate is for hard-core chocolate lovers. We add a lot of 100% organic dark chocolate for pure decadence, and because we can.
Goat cheese adds creaminess to an already super creamy base. Our house-made honeycomb candy is added for some chewy crunchiness. This is a fan favorite.
If you like the cereal, you will love this! Everything is there including the marshmallows and taste of cereal in milk.
This clean and crisp mint flavor comes from pure peppermint and a freckling of 70% dark organic chocolate. A fan favorite.
Silky dreamy Nutella ice cream rippled with Nutella to give it that extra chocolate hazelnut flavor.
Sweet, salty, creamy, caramelly and oh so good. Raw cane sugar cooked with cream and sprinkled with French grey sea salt. This is a fan favorite.
Inspired by a royal wedding menu, this flavor is a shop favorite. Local honey added to cream with a pinch of sea salt.
Our sorbets are made with real fruit and we change these flavors out often enough that we just list good old sorbet online. A refreshing treat which is also great in a kombucha float.
This one is after the sundae. Vanilla ice cream swirled with homemade caramel and fudge and salted pecans tossed in.
This coconut milk vegan ice cream is infused with local Zenith Tea Company chai mix to make a spicy, dreamy dairy-free delight.
A vegan almond butter chocolate base rippled with peanut butter makes for a decadent treat for PB lovers out there.
This vegan ice cream is a coconut base infused with Duluth Coffee and then freckled with 70% dark chocolate.
Organic Madagascar vanilla paired with buttermilk and Tahitian vanilla beans. No vanilla skimping here.
Cream steeped in Duluth Coffee Company and then freckled with dark chocolate for the perfect picker-upper any time of the day or night.
This chocolate is for hard-core chocolate lovers. We add a lot of 100% organic dark chocolate for pure decadence, and because we can.
Silky dreamy Nutella ice cream rippled with Nutella to give it that extra chocolate hazelnut flavor.
Sweet, salty, creamy, caramelly and oh so good. Raw cane sugar cooked with cream and sprinkled with French grey sea salt. This is a fan favorite.
Inspired by a royal wedding menu, this flavor is a shop favorite. Local honey added to cream with a pinch of sea salt.
This tastes just like the name – vanilla ice cream base rippled with salty peanut butter and strawberry jam.
This one is after the sundae. Vanilla ice cream swirled with homemade caramel and fudge and salted pecans tossed in.
A vegan almond butter chocolate base rippled with peanut butter makes for a decadent treat for PB lovers out there.
Our coconut base is steeped in lavender flowers for a subtle floral base and then loaded with house-made honeycomb.
Our creamy macadamia nut vegan ice cream rippled with peanut butter & jelly.
This coconut base flavor is rippled with Rhubarb picked from the community this spring. Nice and tart, yet sweet.
Positively 3rd St. Bakery Choux Pastry stuffed with ice cream flavors of your choosing.
Positively 3rd St. Bakery Cookies loaded with ice cream. Flavors vary.
Hand-dipped in Organic Chocolate with Different Toppings.
Six flavors of your choosing make-up a flight – perfect to try alone or with friends.
We have the classic root beer float, as well as some different variations with kombucha, cold press coffee or seasonal sodas.
Whether a shake lover or malt, we got them both. Choose any ice cream flavor and milk to make these filling treats.
Made fresh daily, our waffle cones are not only delicious but are gluten free and vegan so everyone can enjoy.
Organic Madagascar vanilla paired with buttermilk and Tahitian vanilla beans. No vanilla skimping here.
This creamy milk chocolate base is freckled with dark chocolate and loaded with Positively 3rd Street Chocolate cookie pieces. A chocolate version of cookies in cream. Has gluten.
This chocolate is for hard-core chocolate lovers. We add a lot of 100% organic dark chocolate for pure decadence, and because we can.
We take our very popular goat cheese base and swirl it with our homemade jam made from rhubarb brought to us by our local community.
We make lime curd and add it to this fresh flavor along with a gf graham cracker pie crust. It is the pie in an ice cream flavor form.
This clean and crisp mint flavor comes from pure peppermint and a freckling of 70% dark organic chocolate. A fan favorite.
Our take on the classic creamsicle flavor, we make an orange tangy sherbet and swirl with our beloved vanilla ice cream to make this dreamy treat!
Sweet, salty, creamy, caramelly and oh so good. Raw cane sugar cooked with cream and sprinkled with French grey sea salt. This is a fan favorite.
Smooth and creamy peanut butter ice cream mixed throughout with gooey house-made gluten free brownies.
Our coconut base is steeped in lavender flowers for a subtle floral base and then loaded with house-made honeycomb.
Our creamy macadamia nut vegan ice cream rippled with peanut butter & jelly.
Organic Madagascar vanilla paired with buttermilk and Tahitian vanilla beans. No vanilla skimping here.
This creamy milk chocolate base is freckled with dark chocolate and loaded with Positively 3rd Street Chocolate cookie pieces. A chocolate version of cookies in cream. Has gluten.
This cookies n cream uses Positively 3rd Street chocolate cookies to make an awesome chewy yummy ice cream. Cookies do contain gluten.
This chocolate is for hard-core chocolate lovers. We add a lot of 100% organic dark chocolate for pure decadence, and because we can.
We take our very popular goat cheese base and swirl it with our homemade jam made from rhubarb brought to us by our local community.
We make lime curd and add it to this fresh flavor along with a gf graham cracker pie crust. It is the pie in an ice cream flavor form.
This flavor is a creamy milk chocolate delight inspired by our childhood favorite chocolate bar.
This clean and crisp mint flavor comes from pure peppermint and a freckling of 70% dark organic chocolate. A fan favorite.
Our take on the classic creamsicle flavor, we make an orange tangy sherbet and swirl with our beloved vanilla ice cream to make this dreamy treat!
Creamy white chocolate ice cream with chunks of homemade chocolate candied peppermint bark pieces tossed in.
Sweet, salty, creamy, caramelly and oh so good. Raw cane sugar cooked with cream and sprinkled with French grey sea salt. This is a fan favorite.
A dark chocolate base slightly salted and layered with our decadent house-made gluten free brownies.
Smooth and creamy peanut butter ice cream mixed throughout with gooey house-made gluten free brownies.
This coconut milk vegan ice cream is infused with local Zenith Tea Company chai mix to make a spicy, dreamy dairy-free delight.
This is our vegan version of Nutella with the added bonus of our house-made super chocolatey rich vegan brownies.
A vegan almond butter chocolate base rippled with peanut butter makes for a decadent treat for PB lovers out there.
This is a sunflower milk base with organic chocolate to make a creamy and rich vegan chocolate treat.
Our vegan vanilla ice cream is made with a coconut base and organic vanilla extract and vanilla beans.
Positively 3rd St. Bakery Choux Pastry stuffed with ice cream flavors of your choosing
Positively 3rd St. Bakery Cookies loaded with ice cream. Flavors vary with dairy and vegan options
A variety of ice cream flavors hand-dipped in Chocolate and a variety of toppings. Dairy and Vegan options.
We make 3 sizes of decadent all-ice cream cakes. Please order online by clicking the shop online button.
You select the ice cream flavor, we drench it in a double of Duluth Coffee Zenith Espresso – super size if you must.
You pick the ice cream flavor, we will add the milk, if you are from WI you likely will add malt powder. Vegan options of course available.
Delicious and made fresh daily, our waffle cones are vegan and gluten free. Now everyone can package their ice cream in the OG sustainable cup.